Meat, Poultry, Fish and Seafood Safety: Restaurant Safety Meeting Kit – Spanish
QUÉ ESTÁ EN RIESGO La carne, las aves, el pescado [...]
QUÉ ESTÁ EN RIESGO La carne, las aves, el pescado [...]
WHAT’S AT STAKE Meat, poultry, fish, and seafood are important [...]
Fuente: https://npic.orst.edu
Source: https://www.cdpr.ca.gov
Una Trágica Pérdida Destaca la Necesidad de la Seguridad de [...]
Tragic Loss Highlights Need for Pesticide Safety in Restaurants In [...]
HECHOS El uso de pesticidas en un restaurante puede entrañar [...]
WHAT’S AT STAKE The use of pesticides in a restaurant [...]
QUÉ ESTÁ EN RIESGO El uso de plaguicidas en un [...]
Fuente: https://www.aliargestiona.com

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Email: CustomerCare@bhhc.com
Phone: (888) 495-8949
By making loss control visit(s), evaluations, and/or recommendations, Berkshire Hathaway Homestate Companies does not undertake or assume any duty to you or anyone else, including but not limited to: A) identifying or reporting upon any hazard at your premises; B) managing, controlling, or correcting any hazard; or C) enforcing compliance with any local, state, or federal safety or health law. Our recommendations may not address every possible loss potential, code violation, or exception to neither good practice nor will compliance with any submitted recommendations guarantee the fulfillment of your obligations as required by any local, state, or federal laws. Loss Control is a daily responsibility of your management. You are urged to implement and maintain your own safety and health management programs.

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