WHAT’S AT STAKE
ULTRAVIOLET RADIATION Ultraviolet (UV) radiation is similar to visible light in all physical aspects, except that it does not enable us to see things. The light that enables us to see things is referred to as visible light and is composed of the colors we see in a rainbow. The ultraviolet region starts right after the violet end of the rainbow. In scientific terms, UV radiation is electromagnetic radiation just like visible light, radar signals and radio broadcast signals. Electromagnetic radiation is transmitted in the form of waves. The waves can be described by their wavelength or frequency and their […]This content is for BHHC Safety Center policy holders.
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New Safety Talks
New Safety Talks
Oleksandr Adrianov2024-10-11T15:01:55-07:00
Meat, Poultry, Fish and Seafood Safety: Restaurant Safety Meeting Kit – Spanish
Oleksandr Adrianov2024-10-11T15:01:40-07:00
Meat, Poultry, Fish and Seafood Safety: Restaurant Safety Meeting Kit
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Pesticides and Food Safety: Restaurant Safety Meeting Kit
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Pesticides and Food Safety: Restaurant Safety Meeting Kit – Spanish
Upcoming Events & Webinars
TIna Tsonis2024-10-16T15:53:28-07:00
Dec 4 – Strategic Mindset Shift: Paving the Way for OHS Success in 2025 (Part 1)
TIna Tsonis2024-10-16T15:49:59-07:00
