WHATS AT STAKE
Nitrogen gas is inert, meaning it does not form chemical compounds with other molecules. It is odorless, colorless, and tasteless. This makes it safe to add nitrogen to food or for industrial processes. In addition, Nitrogen, in its liquid form, is easy to transport in tanks or cylinders. USES OF LIQUID NITROGEN The most useful property is that liquid nitrogen is cold. Liquid nitrogen has a boiling point of -320°F (-196°C). At any temperature above this is becomes a gas. By piping LN (liquid nitrogen) around or into other gases or objects, it can be used to cool them. This […]This content is for BHHC Safety Center policy holders.
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