Restaurant Trainers Guide – Spanish
A restaurant safety trainers guide in Spanish. E STI MAD [...]
A restaurant safety trainers guide in Spanish. E STI MAD [...]
Safe practices and procedures booklet in the industrial kitchen in [...]
Usted debe evaluar su programa de seguridad de manera regular [...]
Los Riesgos Cientos de trabajadores mueren por caídas cada año. [...]
Fact sheet on electrical workers exposure to risks posed by [...]
A workplace poster to remind employees to stop for water [...]
A guide for conducting heat safety worker training for employers [...]
Facts on trenching and excavation hazards safety rules and prevention [...]
Guidance on protecting employees in a variety of different industries [...]
Guide on nail gun safety for residential home builders and [...]

Representing Financial Strength & Integrity

BHHC insurers have an AM Best Credit Rating of A++ as of March 30, 2026.
Email: CustomerCare@bhhc.com
Phone: (888) 495-8949
By making loss control visit(s), evaluations, and/or recommendations, Berkshire Hathaway Homestate Companies does not undertake or assume any duty to you or anyone else, including but not limited to: A) identifying or reporting upon any hazard at your premises; B) managing, controlling, or correcting any hazard; or C) enforcing compliance with any local, state, or federal safety or health law. Our recommendations may not address every possible loss potential, code violation, or exception to neither good practice nor will compliance with any submitted recommendations guarantee the fulfillment of your obligations as required by any local, state, or federal laws. Loss Control is a daily responsibility of your management. You are urged to implement and maintain your own safety and health management programs.

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