Safety Talk
WHAT’S AT STAKE?
Housekeeping programs are an important element to running a safe and accident-free workplace. If a good plan is set in place, the possibility of slips, fall, fires, or other dangers can be avoided, and work can be done effectively, clearing a safe place for storage and an unobstructed path for movement.WHAT’S THE DANGER?
If you and your workers do not incorporate and follow a plan to eliminate the hidden hazards, the results could range from minor accidents to disastrous consequences that no one would see coming. The possibilities are many: hay chutes without proper guards or cages […]This content is for BHHC Safety Center policy holders.
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New Safety Talks
New Safety Talks
Oleksandr Adrianov2024-10-11T15:01:55-07:00
Meat, Poultry, Fish and Seafood Safety: Restaurant Safety Meeting Kit – Spanish
Oleksandr Adrianov2024-10-11T15:01:40-07:00
Meat, Poultry, Fish and Seafood Safety: Restaurant Safety Meeting Kit
Oleksandr Adrianov2024-10-09T14:20:41-07:00
Pesticides and Food Safety: Restaurant Safety Meeting Kit
Oleksandr Adrianov2024-10-09T14:10:38-07:00
Pesticides and Food Safety: Restaurant Safety Meeting Kit – Spanish
Upcoming Events & Webinars
TIna Tsonis2024-10-16T15:53:28-07:00
Dec 4 – Strategic Mindset Shift: Paving the Way for OHS Success in 2025 (Part 1)
TIna Tsonis2024-10-16T15:49:59-07:00
