Food Processing: Hygiene, Equipment & Ergonomic Challenges Picture This
This image shows a worker in a food processing facility [...]
This image shows a worker in a food processing facility [...]
Confined Space Fatality – Worker Dies Inside Water Tank OKLAHOMA [...]
Fatal Processing Plant Hygiene Cleaning Incident At approximately 9:30 p.m., [...]
FACTS Atmospheric Hazards: Oxygen-deficient or oxygen-enriched air, toxic gases, or [...]
FACTS Wet-Floor Slip Risk: Washdowns, sanitation sprays, and product residue [...]
WHAT’S AT STAKE Confined spaces don’t look dangerous at first [...]
Course Description This course walks you through how incident investigations [...]
QUELS SONT LES ENJEUX? Dans la transformation des aliments, la [...]
WHAT’S AT STAKE In food processing, the pressure to keep [...]
BHHC’s Sponsored Live Webinar We [...]

Representing Financial Strength & Integrity

BHHC insurers have an AM Best Credit Rating of A++ as of March 30, 2026.
Email: CustomerCare@bhhc.com
Phone: (888) 495-8949
By making loss control visit(s), evaluations, and/or recommendations, Berkshire Hathaway Homestate Companies does not undertake or assume any duty to you or anyone else, including but not limited to: A) identifying or reporting upon any hazard at your premises; B) managing, controlling, or correcting any hazard; or C) enforcing compliance with any local, state, or federal safety or health law. Our recommendations may not address every possible loss potential, code violation, or exception to neither good practice nor will compliance with any submitted recommendations guarantee the fulfillment of your obligations as required by any local, state, or federal laws. Loss Control is a daily responsibility of your management. You are urged to implement and maintain your own safety and health management programs.

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